[gtranslate]
[gtranslate]

Bush Warbler

Bush Warbler

Ingredients

White bean paste, shiratamako (glutinous rice starch), kanten (agar) powder, water, sugar, trehalose, starch syrup, coffee filling, gardenia pigment powder (natural food dye)

Best eaten within

3 days

Keeping instructions

Refrigerate for 3 days or freeze for 7 days

Weight

Approx. 43g each

NT$230

Available on backorder

Bush Warbler ウグイス Uguisu

Symbolizes: A wonderful beginning

 

The bush warbler's cry echoes from the valley into the sky

Ringing across thousands of miles of green and red

Heralding winter's passing and spring's arrival

Plum blossoms like welcoming smiles in the snow

- "Wagashi Bible", p.42

 

The depictions of the Japanese Bush Warbler in jonamagashi are varied. Most of them use cloth to express the pattern of wings. This creation is entirely made by hand. The cute and plump bird's belly, the sprightly upturned curve of the bird's tail, and the seemingly light movement of the bird's tail wings test a craftsman's touch completely, it is a very difficult technique.

 

Things to note:

  • In order to preserve freshness and prevent collision, Toukaya wagashi is stored in -24°C freezer after production, and is shipped by Black Cat Frozen Home Delivery.
  • Thaw at room temperature for about 40 minutes before eating.
  • Jonamagashi is prone to drying and cracking if exposed to the air for too long. Therefore, it is recommended to keep them in the original transparent packaging box during the thawing process.
  • Jonamagashi can be moved to a plate in the frozen state, and then covered with the original transparent lid. Just remove the lid before eating.